Coffee/Tea
CAMIS #50168093
22 pts (Grade B range: 14–27)
2026-06-03
559 Main St
BIN #1084704 (BBL 1013737505)
Sanitary Inspection Timeline
Chronological history of unannounced health inspections, penalty points assessed, and cited sanitary infractions.
Pre-permit (Operational) / Initial Inspection
- Critical Violation Code 06C
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- Critical Violation Code 02B
Hot TCS food item not held at or above 140 °F.
- Critical Violation Code 05D
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
Official City Verification
Inspection records are sourced directly from the NYC Department of Health and Mental Hygiene (DOHMH) public dataset. Establishments displaying "Grade Pending" have the legal right to a scheduled re-inspection or an adjudication hearing before the NYC Office of Administrative Trials and Hearings (OATH).